Satay (peanut-cumin) sauce

What you need: peanuts, unsalted cumin seeds coriander powder chili flakes 2 shallots 1 garlic clove sugar ketjap coconut cream coconut milk salt pepper What to do:  Roast the unsalted peanuts in a frying pan without any oil. Remove the peanuts, now roast the cumin seeds in the same pan for no longer than 1 minute. Add coriander powder and chili flakes or chili powder. Dice … Continue reading Satay (peanut-cumin) sauce

Crispy chicken club sandwich

Ingredients for 2 individuals: 4 pieces of bread 2 crispy chicken burgers 200 g lettuce tomatoes cucumber onion olive oil curry ketchup mayonaise (preferably with olive extract) bacon garlic 2 egg Preparation: – Cut the tomato, onion and cucumber in tiny bits and add to the lettuce in a bowl. If you prefer fried onions, cut the onion in rings and fry them and add them … Continue reading Crispy chicken club sandwich

Liège Meatballs

Ingredients for 3-4 individuals: 500 g minced meat 1 egg breadcrumbs pepper salt nutmeg allspice garlic powder 2 onions 3 bayleafs 50-100 g raisins 3 cloves 50 ml vinegar 250 ml water 6-8 tblsp apple butter butter 1/2 broth cube 3 tsp sugar flour Preparation: – Add the minced meat, egg, breadcrumbs, pepper, salt, nutmeg, allspice and garlic powder in a bowl and mix until … Continue reading Liège Meatballs

Pasta al salmone e broccoli

For 2 individuals 250 pasta (preferably spaghetti or penne) 1 broccoli 1 onion 1 garlic clove 200 g smoked salmon 1 lemon 200 ml cream dill pepper salt Preparation – Chop the onion and garlic and fry them in abundant olive oil. – Chop de broccoli into small pieces and stir-fry them along with the onion and garlic. – Cut the smoked salmon into ‘one-bite-chunks’ … Continue reading Pasta al salmone e broccoli

Falafel

For 5 wraps / pita bread 200 g falafel 5 tortilla wraps / pita bread 1 red onion tomatoes 1 red bell pepper lettuce 250 g Greek yoghurt 1 lemon pepper salt parsley Harissa / hot sauce / chili powder Preparation – Dice all the vegetables, you can add or remove any type of vegetable, according to your preferences. – Fry the falafel according to … Continue reading Falafel